Salmon papillote
Today I teach you how to prepare salmon papillote, an ideal cooking technique to eat fish in a very healthy way.
With the ingredients that I indicate you can prepare four salmon fillets in papillote.
Did you know this cooking technique? What other ingredients would you cook in papillote?
I hope you leave a comment answering some of my questions!
If you have made this recipe and you want to send me a photo, I'll be happy to receive it, you just have to send it by email to discoverhowicook@gmail.com and I will publish it on this same post so that everyone can see how well my followers cook.
To prepare this salmon papillote you will need:
4 salmon fillets
2 potatoes
1 small red pepper
1 onion
Olive oil
To prepare this salmon papillote you must follow this steps:
-Peel the potatoes.
-Cut the potatoes into slices.
-Cut the red pepper and onion into strips.
-Place some potatoes on a baking paper.
-Put a salmon fillet on top.
-Place a some onion and red pepper on the top of the salmon and drizzle with olive oil.
-Make a package with the baking paper.
-Make antoher 3 packages with the rest of ingredients.
-Bake at 200ºC (392ºF) for 20 minutes.
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